【英文标准名称】:Eurocode3:Designofsteelstructures-Part3-2:Towers,mastsandchimneys-Chimneys;GermanversionEN1993-3-2:2006
【原文标准名称】:欧洲法规3:钢结构的设计.第3-2部分:塔、桅杆和烟囱.烟囱
【标准号】:DINEN1993-3-2-2007
【标准状态】:作废
【国别】:德国
【发布日期】:2007-02
【实施或试行日期】:
【发布单位】:德国标准化学会(DE-DIN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:建筑物;烟囱;建筑;控制;定义;设计;尺寸选定;欧洲法规;排气烟囱;废气出口;荷载能力;杆(柱);数学计算;机械性能;安全要求;静力学;钢结构;结构工程制图;钢结构作业;结构钢;结构;塔状建筑;桁架
【英文主题词】:Buildings;Chimneys;Construction;Controlling;Definitions;Design;Dimensioning;Eurocode;Exitgaschimneys;Fluegasoutlets;Loadcapacity;Masts;Mathematicalcalculations;Mechanicalproperties;Safetyrequirements;Statics;Steelconstruction;Structuralengineeringdrawings;Structuralsteelwork;Structuralsteels;Structures;Towers;Trusses
【摘要】:(1)ThisPart3.2ofEN1993appliestothestructuraldesignofverticalsteelchimneyofcircularorconicalsection.Itcoverschimneysthatarecantilevered,supportedatintermediatelevelsorguyed.(2)TheprovisionsinthisPartsupplementthosegiveninPart1.1ofEN1993.(3)ThisPart3.2isconcernedonlywiththerequirementforresistance(strength,stabilityandfatigue)ofsteelchimney.NOTE:Inthiscontext(i.e.resistance)thetermchimneyrefersto:a)chimneystructursb)thesteelcylindricalelementsoftowersc)thesteelcylindricalshaftsofguyedmasts(4)Forprovisionsconcerningaspects,suchaschemicalattack,thermo-dynamicalperformanceorthermalinsulationseeEN13084-1.ForthedesignoflinersseeEN13084-6.(5)FoundationsinreinforcedconcreteforsteelchimneysarecoveredinEN1992andEN1997.Seealso4.7and5.4ofEN13084-1.(6)WindloadsarespecifiedinEN1991-1-4.NOTE:ProceduresforthewindresponseofguyedchimneysaregiveninannexBofEN1993-3-1.(7)ThisPartdoesnotcoverspecialprovisionsforseismicdesign,whicharegiveninEN1998-6.Seealso5.2.4.1ofEN13084-1.(8)ProvisionsfortheguysandtheirattachmentsaregiveninEN1993-3-1andEN1993-1-11.(9)Fortheexecutionofsteelchimney,referenceshoulebemadetoEN1090,Part2andEN13084-1.NOTE:Executioniscoveredtotheextentthatisnecessarytoindicatethequalityoftheconstructionmaterialsandproductsthatshouldbeusedandthestandardofworkmanshiponsiteneededtocomplywiththeassumptionsofthedesignrules.(10)ThefollowingsubjectsaredealtwithinEN1993-3-2:Section1:GeneralSection2:BasisofdesignSection3:MaterialsSection4:DurabilitySection5:StructuralanalysisSection6:UltimatelimitstatesSection7:ServiceabilitylimitstatesSection8:DesignassistedbytestingSection9:Fatigue
【中国标准分类号】:P26;Q73
【国际标准分类号】:91_010_30;91_060_40;91_080_10
【页数】:32P.;A4
【正文语种】:德语


【英文标准名称】:Sensoryanalysis;Methodology;Guidelinesforthepreparationofsamplesforwhichdirectsensoryanalysisisnotfeasible
【原文标准名称】:感官分析方法学不能直接进行感官分析的样品制备指南
【标准号】:ISO5497-1982
【标准状态】:现行
【国别】:国际
【发布日期】:1982-09
【实施或试行日期】:
【发布单位】:国际标准化组织(IX-ISO)
【起草单位】:ISO/TC34
【标准类型】:()
【标准水平】:()
【中文主题词】:抽样方法;试样制备;感官分析(食品);感官分析;食品检验;抽样
【英文主题词】:Foodtesting;Sampling;Samplingmethods;Sensoryanalysis;Sensoryanalysis(food);Specimenpreparation
【摘要】:Application,inparticular,tosamplesofintenselyflavouredproductsandtosamplesofveryconcentratedproducts.Theprincipleconsistsinmakingapreperationwhichallowsdirectassessmentoftheorganolepticpropertiesofasampleaccordingtotheanalysisrequired,asfollows:a)forassessmentofthepropertiesofthesampleitself:mixingthesamplewithachemicallydefinedsubstanceoradditiontoafoodmediumconsideredtobeneutral;b)forassesmentoftheeffectsofthesampleinafoodpreperation:addingthesampletothefoodpreparationforwhichitisintended.
【中国标准分类号】:X04
【国际标准分类号】:67_240
【页数】:2P.;A4
【正文语种】:英语